O-KATANA | Handmade Katana Sword |
EXTRA LARGE products are not included in the free shipping promotion
Clay tempered blade with real Hamon
This katana is sharp and suitable for Battodo and Tameshigiri
PERFECT FOR CUTTING TATAMI OMOTE AND HARDER TARGETS LIKE BAMBOO
SINGLE KAKE AS A GIFT
More info
Why buy this Katana?
- High quality katana of big dimensions typical of the NANBOKUCHO period (1334 - 1389) perfect for Iaido, Battodo, Kenjutsu and Ninjutsu practice
- Maru kitae blade with bohi, made of 1060 high carbon steel, clay tempered
- Alternate Tsukamaki in order to get a long lasting wave even with an intense daily practice
- Supplied without sageo
- Black tsukaito and iron tsuba conceived for the practice.
- Black lacquered wooden saya, koiguchi, Kojiri, real buffalo horn Kuricata and black Kakucho type Sageo
- Perfectly balanced. Suitable for amateurs and experts
- Authentic handmade production. All its parts can be disassembled and reassembled like a real katana
- This katana is supplied in a cotton bag
This product has passed the quality control executed by YariNoHanzo
LONG PRODUCT
FREE SHIPPING NOT APPLICABLE
Data sheet
| Nagasa : | 90 cm - 92 cm with Habaki |
| Hamon : | Style “Notare” |
| Sori : | 2.5 cm |
| Tsuka : | 34 cm |
| Tsuka Ito : | Black cotton |
| Same : | Real ray skin |
| Tsuba : | Naga Marugata |
| Bohi : | Single |
| Saya : | 97 Cm. black laquered wood - Kuroro |
| Sageo : | Black cotton - Kakucho |
| Mekugi : | Nr. 2 in bamboo |
| Weight : | 1.900 Gr. with Saya - 1.590 Gr. without Saya |
| Steel : | 1060 high carbon steel |
