O-KATANA | Handmade Katana Sword |


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This katana is sharp and suitable for Battodo and Tameshigiri/ PERFECT FOR CUTTING TATAMI OMOTE

It’s suitable for cutting tatami (wet straw) and paper, NOT for harder targets like Bamboo

For harder targets we suggest any Superior Katana Sword


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Why buy this Katana?

    • High quality katana of big dimensions typical of the NANBOKUCHO period (1334 - 1389) perfect for Iaido, Battodo, Kenjutsu and Ninjutsu practice
    • Maru kitae blade with bohi, made of 1060 high carbon steel
    • Fit for medium hardness targets, full tang and fully functional
    • Black tsukaito and iron tsuba conceived for the practice. 
    • Black lacquered wooden saya, koiguchi, Kojiri, real buffalo horn Kuricata and black Kakucho type Sageo 
    • Perfectly balanced. Suitable for amateurs and experts
    • Authentic handmade production. All its parts can be disassembled and reassembled like a real katana
    • This katana is supplied in a cotton bag

This product has passed the quality control executed by YariNoHanzo

Data sheet
Nagasa :90 cm - 92 cm with Habaki
Hamon :Style “Notare”
Sori :2.5 cm
Tsuka :34 cm
Tsuka Ito :Black cotton
Same :Real ray skin
Tsuba :Naga Marugata
Bohi :Single
Saya :97 Cm. black laquered wood - Kuroro
Sageo :Black cotton - Kakucho
Mekugi :Nr. 2 in bamboo
Weight :1.900 Gr. with Saya - 1.590 Gr. without Saya
Steel :1060 high carbon steel

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